Wild Venison Pepperoni with Smoked Chilli & Caraway – Sliced


8 in stock

Smokey with a spicy heat, the caraway seeds give a subtle aniseed flavour to finish. Handmade using wild Dorset venison, this pepperoni is smoked over oak for 3 days before air-drying. Perfect for pizzas!

Great Taste Award Winner 2017

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Vendor Information

  • Store Name: The Real Cure Dorset
  • Vendor: James Smart
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